Steam Japanese soy beans with sea salt

Wakame miso soup with tofu & kinoko mushrooms

Butter popcorns, homemade cream caramel, Japanese furikake

Mixed coral lettuce, cherry tomatoes, salmon slices, shimeji mushrooms, tempura bits, hot pepper seaweed sauce

Deep-fried sour plum marinated squid, tom yam aioli

Pan-seared seafood gyoza, homemade sweet sauce